f you subscribe to my Pinterest page, my @douglaswelch Twitter account or my Google+ feed, you know that I am always finding recipes I want to try. This series, New Food, will highlight some of those finds as we make them for the first time in our own kitchen. Then, I’ll report back to you on the results — for better or worse! — Douglas
Make your own sparkling fruit juice at home using just juice and yeast.
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Previously on New Food:
- Cornflake Crusted Chicken Tenders
- Chocolate Porter Cake
- Slow Cooker Jambalaya
- Lentil and Sausage Stew
- Slim Scalloped Potatoes and Ham
- Sweet and Spicy Bacon Chicken
- Parmesan Paprika Potatoes
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