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We made a special point of visiting this nearby exhibit along with friends who are quilters and crafters. It was an amazing exhibit that was comprehensive in scope while being small enough to appreciate every object. – Douglas
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We made a special point of visiting this nearby exhibit along with friends who are quilters and crafters. It was an amazing exhibit that was comprehensive in scope while being small enough to appreciate every object. – Douglas
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We made a special point of visiting this nearby exhibit along with friends who are quilters and crafters. It was an amazing exhibit that was comprehensive in scope while being small enough to appreciate every object. – Douglas
Fabric of Humanity—Repairing My World by Caron Tabb
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Here is something new I haven’t tried before. I had heard about it and even tried it at parties, but this simple dish can be dressed up in a number of ways. For my first try, I topped the brie (or bottomed it, actually, as you invert it to cook) with strawberry jam and some pecans. After tasting I think I could have added more of both, but they certainly added a wonderful contrast to the cheese. My puff pastry sprung a bit of a leak, so I will make sure to seal it better in the future, but otherwise, it was good-looking and tasty. Give it a try yourself.
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“Action” by William Kentridge
Scenes from a recent trip to The Broad in Downtown LA
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