Tag: cooking

An Absolute Beginner’s Guide to Sourdough Starter and Bread via Kitchn

March 25, 2020, 9:06 am March 25, 2020 Baking / Bread / Cooking / Food / Recipe / Shared Items

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Coronavirus Kitchen: Risotto Milanese

March 23, 2020, 2:21 pm March 23, 2020 Cooking / COVID19 / Food / Recipe

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Historical Cooking Books – 49 in a series – Self Help Wartime Cooking Suggestions

March 22, 2020, 1:18 pm March 22, 2020 Books / Food / History / Recipe

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Coronavirus Kitchen – One Pot Chicken Marsala

March 21, 2020, 9:53 am March 21, 2020 California / Cooking / COVID19 / Food / LA / Photos-Photography / Recipe / United States

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Coronavirus Kitchen – Sausage, Lentil, Kale Stew Recipe

March 19, 2020, 6:46 pm March 20, 2020 Cooking / Food / Recipe

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@gogojosephw Cooks up curry for dinner via Instagram

March 18, 2020, 8:04 am March 18, 2020 Cooking / Food / Friends and Family / LA / Los Angeles / Photos-Photography

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Historical Cooking Books – 48 in a series – Smiley’s cook book and universal household guide (1896)

March 8, 2020, 2:02 pm March 8, 2020 Art-Architecture / Books / Cooking / Food / History / Recipe

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Historical Cooking Books – 47 in a series – House and home : a complete housewife’s guide by Marion Harland (1889)

March 1, 2020, 3:57 pm March 1, 2020 Baking / Books / Bread / Cooking / History / Home / Recipe

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Historical Cooking Books – 46 in a series – The gastronomic regenerator (1849)

February 24, 2020, 11:11 am February 24, 2020 Books / Cooking / Food / History

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We Tried 6 Methods of Caramelizing Onions and Found a Clear Winner via Kitchn

February 18, 2020, 9:20 pm February 19, 2020 Cooking / Food / Recipe / Shared Items

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Historical Cooking Books – 45 in a series – New York World’s Fair cook book: the American kitchen (1939) by Crosby Gaige

February 9, 2020, 1:03 pm February 9, 2020 Art-Architecture / Books / Bread / Cooking / Drinks / Food / History / Recipe / United States

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Historical Cooking Books – 44 in a series – The London art of cookery and housekeeper’s complete assistant by John Farley (1789)

January 28, 2020, 1:22 pm January 28, 2020 Books / Cooking / Food / History

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Historical Cooking Books – 43 in a series – Cups and their customs by George Edwin Roberts (1863)

January 19, 2020, 11:22 am January 19, 2020 Baking / Books / Christmas / Cooking / Food / History

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Historical Cooking Books – 42 in a series – Christmas recipes by Anna Lee Scott

December 1, 2019, 2:46 pm December 1, 2019 Baking / Books / Christmas / Cooking / Food / History

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Historical Cooking Books – 41 in a series – The Boston Cooking School magazine of culinary science and domestic economics (1899)

November 25, 2019, 6:14 am November 25, 2019 Books / Cooking / Drinks / Food / History

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