Chemistry is secretly happening all around you. These gorgeous images capture it in action via Fast Company
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Category: Books
Historical Cooking Books – 100 in a series – The Thursday afternoon cooking club’s cook book (1922)
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Historical Cooking Books – 99 in a series – The bride’s cook book (1918?) by Edgar William Briggs
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Exquisite Instructional Book From 1896 Illustrates How Flowers Become Art Nouveau Designs
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![New Design: Dress Up With This Vintage Rhododendron Marchioness of Landsdowne Print [For Sale]](http://welchwrite.com/blog/wp-content/uploads/2021/04/rhodo-products.jpeg)
New Design: Dress Up With This Vintage Rhododendron Marchioness of Landsdowne Print [For Sale]
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Historical Cooking Books – 98 in a series – Joe Tilden’s recipes for epicures (1907)
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![Why should you read Charles Dickens? – Iseult Gillespie via Ted-Ed [Video]](http://welchwrite.com/blog/wp-content/uploads/2021/04/diskens-ted-x.jpg)
Why should you read Charles Dickens? – Iseult Gillespie via Ted-Ed [Video]
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Historical Cooking Books – 97 in a series – The breakfast book : a cookery-book for the morning meal, or, Breakfast-table comprising bills of fare, pasties, and dishes adapted for all occasions (1865)
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Historical Cooking Books – 96 in a series – Drinks (1889)
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![New Design: Vintage Aquilegia glandulosa Botanical Print from The floral cabinet and magazine of exotic botany Volume 1 (1837) [For Sale]](http://welchwrite.com/blog/wp-content/uploads/2021/04/aquilegia-products.jpeg)
New Design: Vintage Aquilegia glandulosa Botanical Print from The floral cabinet and magazine of exotic botany Volume 1 (1837) [For Sale]
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![New Design: Vintage Elephant Drawing from Public and private life of animals (1877) [For Sale]](http://welchwrite.com/blog/wp-content/uploads/2021/03/elephant-products.jpeg)
New Design: Vintage Elephant Drawing from Public and private life of animals (1877) [For Sale]
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Historical Cooking Books – 94 in a series – Photoplay’s cook book : 100 favorite recipes of the stars (1927) by Carolyn Van Wyck
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Historical Cooking Books – 93 in a series – Maple recipes by Québec Department of Agriculture. Maple Products Division (19??)
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Historical Cooking Books – 92 in a series – Gas cookery : with practical recipes (1885) by Helen Edden
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Historical Cooking Books – 91 in a series – The complete bread, cake and cracker baker (1881) by J. Thompson Gill
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