What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments!
Historical Cooking Books – 42 in a series – Christmas recipes by Anna Lee Scott
Christmas Dinner Menu No. 1
FRUIT-JUICE COCKTAIL
ROAST STUFFED TURKEY, CHICKEN OR VEAL
GIBLET OR MILK GRAVY
CRANBERRY JELLY BREAD SAUCE
RICED OR MASHED POTATOES
CREAMED CAULIFLOWER BAKED SQUASH
MINCE PIE CHEESE
COFFEE
FRUIT NUTS MINTS
* A portion of each sale from Amazon.com directly supports our blogs** Many of these books may be available from your local library. Check it out! † Available from the LA Public Library