Historical Cooking Books – 55 in a series – Three meals a day. Recipe review by Jessie M. Read
Available in PDF, Text, JPG formats, and more
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- Topics Cooking
- Publisher Toronto, s.n.
- Collection queens_university; toronto
- Digitizing sponsor Queen’s University – University of Toronto Libraries
- Contributor Queen’s University Library, W.D. Jordan Special Collections and Music Library
- Language English
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