Videos of the Month – November 2012
Here are the videos I produced, or participated in, during the month of October 2012. Did you see them all? Container Vegetable Garden Update 8 – Squirrels a-diggin’ In the Continue Reading
Come and join me in my garden!
Here are the videos I produced, or participated in, during the month of October 2012. Did you see them all? Container Vegetable Garden Update 8 – Squirrels a-diggin’ In the Continue Reading
Classes from The Institue of Domestic Technology If you live near, or are thinking of visiting, the Los Angeles area, there is a place where you can learn about cheese Continue Reading
You don’t have to be a proponent of survivalist training to understand the joys of preserving what food you are giving so you can enjoy it later, usually when the Continue Reading
** Watch this video first (Making Limoncello Part 1) to see the entire process Douglas makes Limoncello, an Italian lemon liqueur (digestivo) using lemons from friends and grain alcohol. Part Continue Reading
Here is a shot of my Limoncello in progress after 10 days of steeping in grain alcohol. After another 4-5 days we will be ready to strain the lemon peels Continue Reading
Douglas makes Limoncello, an Italian lemon liquor or digestivo using lemons and grain alcohol. Part 2 will follow in a few weeks after the first step in the process is Continue Reading
I came across these in the Baking Bites blog, which I read via RSS. This posts crosses a couple of my interests. They are cookie cutters, so this post is Continue Reading
Join me as I open a box of ultra-fresh produce delivered straight from Chef’s Garden, Inc. in Huron, Ohio. I had the pleasure of visiting their company as part of Continue Reading
Here is the menu for our Saturday6/Troy-Bilt lunch at the Culinary Vegetable Institute in Milan, Ohio. Wow! What a meal! The produce was fresh, fresh, fresh and even I, a Continue Reading
I love the purple jacaranda blossoms that cover the city this time of year. Some complain about the sticky blossoms that fall, but it seems a small price to pay Continue Reading