Now we're coooking...

Today's LA Times Food Section has an excellent article on finding recipes and ingredients on the Internet. A gastronomic world with reach by Regina Schrambling holds lots of information for the Internet foodies in all of us.

When I returned from Sicily at the beginning of this month, I went looking for online resources for a few of the products I found there. This article gives me a few more places to look.

Buon Appetito!

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