Category Archives: Recipe

The Chicken Curry That Put My Broken Family Back Together Again via Food52

Posted on June 1, 2020 by dewelch

My strongest childhood memories are not from my own childhood. They belong to my father. I think of them often—children picking mangoes straight off the tree, chickens running free around the house, men measuring their wealth by the cows they own, … Continue reading →

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Bourbon Fruit Tea Punch via Bon Appétit [Drink]

Posted on May 30, 2020 by dewelch

I love punches and sometimes make a Dickens Gin Punch at Christmastime. The inclusion of my favorite tipple, bourbon, in this one makes me want to try it all the more. — Douglas This recipe is from Vivek Surti … Continue reading →

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Curried Tomato Tortellini Soup via 101 Cookbooks [Food]

Posted on May 29, 2020 by dewelch

Another recipe to try out and, perhaps, add to our Recipes in Rotation. With all this home cooking over the last (nearly) 3 months, adding new flavors to the menu is important. — Douglas It’s a fortifying lentil and … Continue reading →

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17 Porridge Recipes to Make While Hibernating This Winter via Greatist [Food]

Posted on May 25, 2020 by dewelch

Breakfast ruts happen to the best of us. But what do we do when we’re sick of oatmeal but still craving something comforting? That’s where porridge comes in. Typically made with finer grains, porridge provides the best of oatmeal but … Continue reading →

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One-Pot Chicken Garlic Parmesan Pasta via Instagram

Posted on May 22, 2020 by dewelch

One-Pot Chicken Garlic Parmesan Pasta One of our ”Recipes In Rotation” here at the house. Very useful during isolation. Recipe Follow me on Instagram! Related Posts: Homemade One Pot Garlic Parmesan Bucatini with Chicken via Instagram [Photo] Coronavirus Kitchen – … Continue reading →

Posted in Art-Architecture, Cooking, Food, Photos-Photography, Recipe, Recipes in Rotation | Tagged Chicken, cooking, food, garlic, instagram, one-pot, onepot, pasta, photography, recipe | Comments Off

Recipe: Nutty Banana Sheet Cake via Kitchn

Posted on April 28, 2020 by dewelch

Sounds Tasty! Might be a nice one for the Coronavirus Kitchen Series— Douglas Now here’s a wholesome cake you can feel equally happy about for dessert as you can for breakfast. A fluffy sheet of banana cake is the perfect … Continue reading →

Posted in Baking, Cooking, COVID19, Food, Recipe, Shared Items | Tagged 02 Share Now, Baking, cooking, Feedly, food, IFTTT, recipe | Comments Off

How to Make Cannabutter via Food52

Posted on April 20, 2020 by dewelch

Over the past decade, I’ve become an expert on cannabis-infused food products, aka edibles. Years ago, I taught myself how to infuse my own confections and since then, I’ve cooked with top chefs on VICE’s stony cooking show Bong Appétit. I’ve picked up many techniques and … Continue reading →

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An Archive of Handwritten Traditional Mexican Cookbooks Is Now Online via Open Culture

Posted on April 14, 2020 by dewelch

“The search for authentic Mexican food—or rather, the struggle to define what that meant—has been going on for two hundred years,” writes Jeffrey Pilcher at Guernica. Arguments over national cuisine first divided into factions along historical lines of conquest. Indigenous, corn-based cuisines … Continue reading →

Posted in Baking, Books, Cooking, Education, Food, History, Recipe, Shared Items | Tagged 02 Share Now, collection, Feedly, food, history, IFTTT, mexican, mexico | Comments Off

Historical Cooking Books – 50 in a series – The still-room (19003) by Charles Roundell, Mrs Harry Roberts

Posted on April 13, 2020 by dewelch

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 50 in a series – The still-room (19003) by Charles Roundell, Mrs Harry Roberts Available … Continue reading →

Posted in Art-Architecture, Books, Cooking, Food, History, Recipe | Tagged books, cook, cooking, drink, drinks, food, history, recipes | Comments Off

Risotto with Taleggio Cheese (and a Glass of Wine) with Friends via La Cucina Italiana

Posted on April 11, 2020 by dewelch

We love risotto and this sounds like an excellent variation to add to our Recipes In Rotation. While the Italians really don’t do macaroni and cheese, this seems a more than worthy substitute. — Douglas You know summer’s over … Continue reading →

Posted in Cooking, Food, Italy-Sicily, Recipe, Recipes in Rotation, Shared Items | Tagged 02 Share Now, Feedly, IFTTT | Comments Off

Coronavirus Kitchen: Gnocchi alla Ciociaria

Posted on April 10, 2020 by dewelch

This is one of our Recipes in Rotation — items we make on a monthly (or so) basis. I used pre-made gnocchi for this yesterday, b often make fresh gnocchi when making this for friends. Gnocchi is one of the easiest pastas … Continue reading →

Posted in Cooking, COVID19, Food, Friends and Family, Recipe, Shared Items | Tagged cooking, coronavirus kitchen, covid19, food, gnocchi, pasta, sauce | Comments Off

Coronavirus Kitchen: These Pumpkin Bars Are Like Eating a Pie, a Cookie, and a Crumble All at Once via The Kitchn

Posted on April 2, 2020 by dewelch

Sounds like a lovely bit of comfort food to brighten your day! — Douglas If the hardest decision at your holiday table is choosing between desserts — be it a slice of pumpkin pie, a scoop of seasonal fruit … Continue reading →

Posted in Baking, Cooking, COVID19, Food, Recipe, Shared Items | Tagged 01 To Be Posted, 02 Share Now, bar, comfort food, cookie, cooking, crumble, Feedly, food, IFTTT, recipe | Comments Off

Coronavirus Kitchen: Taco Meat Seasoning and More!

Posted on March 30, 2020 by dewelch

This is one of our “Recipes in Rotation” that we make about once a month. This is a great seasoning that I think holds up to nearly any Mexican fast-food out there. We use it for ground turkey, but I … Continue reading →

Posted in Cooking, COVID19, Food, Recipe, Recipes in Rotation | Tagged cooking, coronavirus, covid19, food, meat, recipe, recipes in rotation, tacos | Comments Off

An Absolute Beginner’s Guide to Sourdough Starter and Bread via Kitchn

Posted on March 25, 2020 by dewelch

As we stay home, wait out this crisis, and bake our hearts out, sourdough is surging. No yeast needed, sourdough lets anyone turn flour, water, and time into absolutely spectacular bread. If you’ve thought about trying sourdough yourself, now is … Continue reading →

Posted in Baking, Bread, Cooking, Food, Recipe, Shared Items | Tagged 02 Share Now, bread, cooking, Feedly, food, how to, IFTTT, recipe, sourdough | Comments Off

Category Archives: Recipe

One-Pot Chicken Garlic Parmesan Pasta via Instagram

Historical Cooking Books – 50 in a series – The still-room (19003) by Charles Roundell, Mrs Harry Roberts

Coronavirus Kitchen: Gnocchi alla Ciociaria

Coronavirus Kitchen: Taco Meat Seasoning and More!

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