Category Archives: Cooking

Historical Cooking Books – 114 in a series – The gardener and the cook (1913) by Lucy H. Yates

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 114 in a series – The gardener and the cook (1913) by Lucy H. YatesAvailable … Continue reading

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Historical Cooking Books – 112 in a series – The art of sweetmaking: (bonbons, chocolates, fondants, marzipan, etc., etc.) (1901) by Beatrice Manders

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 112 in a series – The art of sweetmaking: (bonbons, chocolates, fondants, marzipan, etc., etc.) … Continue reading

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Historical Cooking Books – 111 in a series – Science in the kitchen (1892) by E. E. (Ella Ervilla) Kellogg

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Historical Cooking Books – 110 in a series – Round the table : Notes on cookery, and plain recipes, with a selection of bills of fare for every month (1872) by Victor Chevalley de Rivaz

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 110 in a series – Round the table : Notes on cookery, and plain recipes, … Continue reading

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Historical Cooking Books – 109 in a series – Practical vegetarian cookery (1897) by Constance Wachtmeister, Kate Buffington Davis

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 109 in a series – Practical vegetarian cookery (1897) by Constance Wachtmeister, Kate Buffington Davis … Continue reading

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Historical Cooking Books – 108 in a series – The Boston Cooking School magazine of culinary science and domestic economics (1896)

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 108 in a series – The Boston Cooking School magazine of culinary science and domestic … Continue reading

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Historical Cooking Books – 107 in a series – Polytechnic cookery book (1907)

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 107 in a series – Polytechnic cookery book (1907) Available in PDF, Text, JPG formats, … Continue reading

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Historical Cooking Books – 106 in a series – The original Buckeye cook book and practical housekeeping (1905)

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments!Historical Cooking Books – 106 in a series – The original Buckeye cook book and practical housekeeping (1905) Available in … Continue reading

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Historical Cooking Books – 105 in a series – Mrs. A.B. Marshall’s cookery book : with seventy illustrations (1894)

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 105 in a series – Mrs. A.B. Marshall’s cookery book : with seventy illustrations (1894) … Continue reading

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Historical Cooking Books – 102 in a series – Fifty-two Sunday dinners; a book of recipes, arranged on a unique plan…(1915) by Elizabeth O. Hiller and Amelia B. Bliss

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 102 in a series – Fifty-two Sunday dinners; a book of recipes, arranged on a … Continue reading

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Historical Cooking Books – 101 in a series – The dinner calendar (1915) by Fannie Merritt Farmer

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 101 in a series – The dinner calendar (1915) by Fannie Merritt Farmer Available in … Continue reading

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Historical Cooking Books – 100 in a series – The Thursday afternoon cooking club’s cook book (1922)

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Historical Cooking Books – 99 in a series – The bride’s cook book (1918?) by Edgar William Briggs

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 99 in a series – The bride’s cook book (1918?) by Edgar William Briggs Available … Continue reading

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Historical Cooking Books – 98 in a series – Joe Tilden’s recipes for epicures (1907)

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 98 in a series – Joe Tilden’s recipes for epicures (1907) Available in PDF, Text, … Continue reading

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Historical Cooking Books – 97 in a series – The breakfast book : a cookery-book for the morning meal, or, Breakfast-table comprising bills of fare, pasties, and dishes adapted for all occasions (1865)

What might you find in these old cookbooks? What special recipes have been handed down to you? Share in the Comments! Historical Cooking Books – 97 in a series – The breakfast book : a cookery-book for the morning meal, … Continue reading

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