Noted: The Art of Making Coffee the Italian Way October 27, 2015, 8:54 pm October 27, 2015 Shared Items Read The Art of Making Coffee the Italian Way via Food52 An interesting link found among my daily reading Related Posts: Noted: 5 Links to Read Before Making Pesto from Food52 Noted: The Cheese Trail: Nicasio Valley Cheese Company, The Marin French Cheese Co, and Matos Cheese Factory Noted: Interesting Plant: Lycoris squamigera (Naked Lady Lily) Noted: La torta di mele di mamma Lucia Noted: Italian Fruit and Vegetable Proverbs and Sayings via Transparent Previous PostNoted: Breakfast for Dinner – 5 Recipes to Try Tonight Next PostNoted: Watch: Anthony Bourdain’s New Web Show Puts Artisans in the Spotlight
